The History of Coffee in Nepal is quite rich and deep. Since the introduction of coffee in Nepal around 80 years ago, it has lived through various transitions, and covered a journey, from an alien product that no one knew about to becoming everyone’s favorite. These days, there are hardly any people who don’t consume…
Barista Training in Nepal has been gaining tremendous popularity among youths. From the outside it seems like a plain job of making coffee, but honestly speaking, there’s much more to this than one can imagine. A Barista need to know all about different kinds of coffee beans, how to roast them, grind them, and extract…
With concepts like organic coffee, farm to table, bean to cup, and so on rising up and getting tremendously popular, people have now started avoiding instant coffee. They have now understood the fact that instant coffee isn’t real coffee, and have started consuming organic coffee. Not just at home but also outside, at coffee shops,…
The trend of drinking organic coffee started in Nepal quite some time ago. But still, a lot of people aren’t quite sure about what organic coffee is. For them, the numerous brands of instant coffee is the real coffee. While they’re quite satisfied with their cup of instant coffee, there are others who feel that…
Making a Business Plan for any kind or business is not such a daunting task when you think about it. However, it would require thorough study of the product, market research and analysis, just to start the process. Like any other business plan, a business plan for a coffee house starts with the three Ps…
